Phoenix Tail Fish

chinese fish recipes
October 4, 2010 Phoenix Tail Fish is a popular fish recipe that is both delicious and looks inviting. In tradition version, We choose mandarin fish (also called as Chinese perch) to cook this fish dish as it  thought to have a more delicate texture. The mandarin fish is very popular as food in China. Its name (鳜鱼, pinyin: guiyu) {Tags: , } {More...}

Steamed Egg Soup

Chinese soup
October 1, 2010 Steamed Egg Soup is a kind of home cooking. It’s incredibly easy to prepare, with common ingredients. Not only does this Steamed Egg Soup go well with just about anything, it’s healthier than most egg recipes that call for frying or baking. Whenever possible, you want to steam and boil foods that require cooking, as {Tags: , } {More...}

Sour and Spicy Cabbage

Vegetable Recipes
September 22, 2010 Take a look on this Sour and Spicy Cabbage recipe. It is quick and easy to make and it fills. With this easy, flavorful recipes, cabbage may even become a family favorite. Short cooking times help reduce odor and retain nutrients such as vitamins C and A, calcium, magnesium, and iron. This crisp Sour and {Tags: , , } {More...}

Pickle Cucumber with Garlic Salad

Chinese Salad
September 19, 2010 This Fresh Cucumber with Garlic salad is a standard Chinese cold starter. Today we are sharing your how to pickle homegrown cucumbers. Believe me, making homemade pickles at home is a lot less expensive than buy them. If you don’t grow cucumbers, buy them at a grocery store. Taste: Salty with the aroma of garlic. {Tags: , } {More...}

Five color Shredded Pork

chinese pork recipes
September 18, 2010 The Five color Shredded Pork is a traditional Chinese family style side dish. Although pairing Shredded Pork and other vegetables is hardly a novel concept, this stir-fry is a revelation. Satisfying and quick, this staple of Chinese home cooking may well become one of yours. Five color Shredded Pork is typically served with rice and noodles, although not {Tags: , } {More...}

Zhajiang Mian (Zhajiang noodles)

Chinese Noodles
September 9, 2010 Zha Jiang Mian (Zhajiang noodles)  is a specialty of northern China. It is a dish consisting of thick wheat noodles topped with a mixture of ground pork stir-fried with fermented soybean paste.  This dish is also popular in Korea, where it is known as Ja Jiang Mein or Ja Jang Myun. Zhajiang Mian has been compared {Tags: , } {More...}

Shredded Chicken with Green Pepper

chinese chicken recipes
September 6, 2010 Shredded Chicken with Green Pepper is a chinese home cooking that is popular all over china. This dish features a Invitingly colorful. And it taste Salty and refreshing. Recipe:Shredded Chicken with Green Pepper Taste: Salty and refreshing. Features: Invitingly colorful. Ingredients for Shredded Chicken with Green Pepper recipe: 150 grams (0.33 lb) green peppers 250 grams (0.55 {Tags: , , } {More...}

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